A bowl of lemon artichoke chicken soup with tender chicken pieces, artichoke hearts, vegetables, and a bright lemony broth, topped with parsley.
Ingredients
Olive oil, onion, carrots, celery, garlic, chicken broth, chicken fillets, artichoke hearts, oregano, salt, pepper, optional orzo, lemon juice + zest, parsley.
Steps
Sauté veg, simmer chicken, shred, add artichokes (and orzo if using), finish with lemon off heat.
Recipe Card
Prep 15 • Cook 35 • Total 50 • Yield 8 • Category Soups & Stews • Method Stovetop • Diet High-Protein